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Recent cooking events!

Team building with cooking

team building with cooking

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The Team Building with Cookery events from JamBerry, are designed to use the experience of cookery to provide a backdrop for a team experience that will be both rewarding and remembered.

Location

The Team Building with Cookery events from JamBerry, are run in the Culinary Arts Studio at the University of Brighton in Eastbourne or we can find a location near you. We use the experience of cookery to provide a backdrop to developing a team experience that will be both rewarding and remembered.

culinary arts studio, university of brighton

We can also run events at other venues around the country. Just ask us!

 

 


 

 

Team Building with Cookery

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team building with cooking

"No one knows what he can do until he tries."

Publilius Syrus


See our other Team Building options

If you want to find out more about Team Building from JamBerry either e-mail info@jamberry.co.uk  or call 0870 350 2595 or 01323 833814 and we will send you an information pack.

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Why JamBerry?

Because we fully understand the needs of modern business as well as the best methods of delivering effective training. We adopt a highly interactive style to ensure that all attendees are active participants and ensure that every aspect of our training is relevant, realistic and practical.

 

Culinary Team Building

Learning how to set goals, create good communication, planning a task, co-operating as a group, using creativity etc. Working with a facilitator and chef, creating a culinary show piece can be both fun and demanding using all of the skills needed to for a team to succeed.

Reveal hidden talents and skills

The Team Building with Cookery events from JamBerry, are designed to use the experience of cookery to provide a backdrop to developing a team experience that will be both rewarding and remembered. We use Cooking to bring out a range of hidden talents and skills not always seen in the office! In addition we can combine the experience with team analysis and development such as MBTI and other team theories. They are run either in the Culinary Arts Studio at the University of Brighton in Eastbourne or we can find a location near you.

Team experiences include:

  • Pasta 4 You - work in small teams to cook a meal of fresh pasta and sauces and then sit down and enjoy
  • Mystery Basket Team Challenge - creating a three course meal from a mystery basket of goods is a real challenge and you get to taste the results of your success!
  • Chocolate Team Trials - hand make different types of chocolate, package and market them!
  • Making Dough - learning to make your daily bread. A brilliant hands on experience making Focaccio, Walnut and Onion bread, Fruit bread and more. Ideal to tie in with a board meeting or other team away day
  • Team Cuisine Feast - make a celebration from scratch from traditional festive fare to a sumptuous Indian feast
  • Cocktails and Canapés - create some elegant canapés and compliment them with creative cocktails

Meeting your business needs

Cooking experiences can either be half or full days and can incorporate a range of development options that cover Team Bonding or Team Building, dependent on the type of experience and depth of team building development that is required. We don't just throw everyone into an experience. We back it up with good solid theory about  team development, including the 4 stages of team development: forming, storming, norming and performing. We can also add team and individual analysis through tools such as MBTI and others.  if appropriate, we can tie in the experience with development on subjects such as communication skills or leadership.

This means that these workshops can be very versatile, meeting a wide range of needs from team members to team leaders.

The options include:

The Quick Cook Team Event

This facilitated team building half day is aimed at making the best use of the time and is a perfect way to bond colleagues working together and transpose the skills learnt here back to the workplace.

The Quick Cook Team Event is a half day training and cooking session that provides:

  • an overview of the team building process
  • a kitchen experience providing the opportunity to work in small teams and create a dish for the other teams to sample
  • a review session to understand the learning experience
A training facilitator will be on hand to lead the sessions and each team will have the opportunity to try each others creations.  The QCTE can be run on its own, or in conjunction with other training events.

This event can be run for groups of up to 25 people, although more can attend by arrangement. This event is ideal for closed groups, although open groups can be accommodated.

If you want to find out more about Team Building from JamBerry either e-mail info@jamberry.co.uk  or call 0800 840 2418 and we will send you an information pack.All JamBerry training can be adapted to your organisations particular needs.

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Cooking up a Storm

 

This fully integrated day weaves together analysis of working structures and group formations. 

 

This event is a full day team cooking event leading to providing creating a meal for all to enjoy at the end of the day. The day involves: 

  • introduction and overview session on building teams and leadership

  • understanding what makes a high performing team

  • kitchen sessions to create a meal including: starter, main course and dessert

  •  review sessions to draw out the learning points throughout the day

  • the opportunity to enjoy the food relax together

A training facilitator will be on hand to lead the sessions and each team will have the opportunity to assess their performance and review the learning. Cooking up a Storm can be run on its own, or in conjunction with other training events.

 

This event can be run for groups of up to 16 people although more can attend by arrangement. Both closed and open groups can be accommodated.

 

If you want to find out more about Team Building from JamBerry either e-mail info@jamberry.co.uk  or call 0800 840 2418 and we will send you an information pack.All JamBerry training can be adapted to your organisations particular needs.


The Main Course

 

A full and participatory event that involves a more in depth look at structures of departments, roles and functions of team members and working practices within companies, using cooking as a way of getting teams to work together more effectively.

 

The Main Course is a day and a half session which allows for: 

Day 1 (1/2 day)

  • introduction and detailed sessions on building teams and leadership

  • understanding the 4 team stages, Forming, Norming, Storming and Performing

  • building a menu

  • 1 kitchen session

Day 2 (1 day)

  • review the learning from the day before

  • learning about high performing teams

  • kitchen sessions to create a meal including: starter, main course and dessert

  • review sessions to draw out the learning points throughout the day

  • the opportunity to enjoy the food relax together

A training facilitator will be on hand to lead the sessions and each team will receive a commemorative giveaway. The Main Course can be run on its own, or in conjunction with other training events.

 

This event can be run for groups of up to 16 people although more can attend by arrangement. Both closed and open groups can be accommodated.

 

If you want to find out more about Team Building from JamBerry either e-mail info@jamberry.co.uk  or call 0800 840 2418 and we will send you an information pack. All JamBerry training can be adapted to your organisations particular needs.

 

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JamBerry Ltd, Beacon Barn, Windmill Hill, East Sussex BN27 4RY Tel:0870 350 2595

training@jamberry.co.uk